Redfish is a common name for different types of fish. However, this fish has other names. But people know it as a Redfish. And it is popular among all species of fish. If you are a fish lover, you already know everything about Redfish. But most people don't know about Redfish.
Besides, many of my audience request me to write about what is Redfish and what does Redfish taste like.
Therefore, I chose this topic to write about. So, let's get started on our journey:
Table of Contents
What Is Redfish?
Redfish is a popular and common name for different fish species. However, this fish is also known as a red drum, spot tail bass, channel bass, and puppy drum. But it is famous as a red drum. In the Atlantic Ocean, this fish is a popular fish game.
This fish is a schooling species. In their first year, this fish can reach 12-14 inches, and they can live at least 40 years. However, this fish's weight can go up to 50 pounds.
Moreover, Redfish is a popular seafood. And mainly, these fish are used to catch lobsters. However, this fish has a black spot in the upper part of the tail base. It is the usual spot.
You can find this spot in all the Redfish. Predators easily find their leg spot to attack them. They attack their legs instead of their head.
Furthermore, Redfish are popular recreational fishes on the gulf coast. However, they live in the shallow water near bays where there is much vegetation. Besides, these fish also can survive in freshwater. You can find them in the place of mud and submerged vegetation.
This fish is also known as a drum fish. This name comes from the sound of drums. Because when you take out this fish from the water, you will hear the drum sound.
Types and Species of Redfish
As I already said, Redfish is a common name for different fish species. However, there are many different types and species of Redfish. You must know about the types when you want to know the details of Redfish. I found 15 types of this fish. So, let's learn the types of Redfish:
- Red Drum
- Red Fish
- Red Snappers
- Queen Snapper
- Crimson Snapper
- Acadian Redfish
- Southern Red Snapper
- Norway Redfish
- Deepwater Redfish
- Lane Snappers
- Emperor Red Snapper
- Malabar Blood Snapper
- Blackfin Snapper
- Sockeye Salmon
- Vermillion Snapper
What Do Redfish Eat?
Before jumping into what this fish tastes like, I will discuss with you what this fish eats. This fish is a ravenous feeder. However, they can eat any living thing.
Besides, Redfish can easily consume live bait fish, shrimps, crabs, shellfish, minnows, small mullets, etc.
Moreover, this is a simple example. This fish can eat different types of living fish and many more.
What Does Redfish Taste Like?
I already told you what Redfish are, the types of Redfish, and what they eat. Now it's time to discuss what Redfish taste like. Most fish lovers love to eat all kinds of fish.
But before eating, they want to be sure whether it is safe or not. However, Redfish is not different from them. So, everybody wants to ensure it is safe and tasty before eating Redfish.
However, Redfish is not an oily fish. Besides, this fish has a moderate flavor. Its 10-15 pounds weight fish are tastier than other fish. It has a slightly sweet taste. This fish is made with black seasoning and a pan-fried grill.
Moreover, the flesh is very short. And also, it is moist and firm. And you will get more taste in the small Redfish than the big Redfish. Because its flesh is coarse and dry.
Can You Eat Redfish?
Most people want to eat Redfish. However, before eating, they want to know if I can eat Redfish or if it is safe to eat Redfish. However, the answer is yes. You can eat this Redfish anytime.
But there is one condition. It is safe when it is cooked properly. Without cooking correctly, it is not safe to eat.
I recommend you not to eat any big Redfish. However, you have to focus on the small Redfish, which is smaller than 24 inches. And don't eat this fish raw.
There is a high chance of containing a parasite in the raw fish. It will cause you a lot of problems. That's why you need to cook this fish before eating it.
Moreover, Redfish are very popular in the angler southeast. People cook this snowy fish white. This fish is perfect for you. Because it is a source of protein, calcium, vitamins B6, vitamins B12, niacin, phosphorus, and selenium.
Difference between Redfish and Whitefish
Redfish are not the same as white fish. It is different from white fish. However, this fish flavor is very light. Besides, Redfish flesh is medium firm than white fish flesh. And this fish texture is the same as steak.
Both fish skin is almost the same. But the Redfish flesh is mild. After cooking it properly, you will see its medium firm texture.
One of the essential differences is chromoproteins in the muscle and blood. However, these chromoproteins can affect the fish's color.
Here are also the hemoglobin and myoglobin. Besides, hemoglobin transports oxygen, and myoglobin releases oxygen.
But on the other hand, Redfish are ahead of white fish. However, Redfish's blood and muscle have a high chromoprotein. It can help them to move their long-term muscle movement.
Besides, White fish live peacefully and quietly on the seabed near the sea. But Redfish are different in this area. They live far from the seabed.
Is Redfish expensive or cheap
Most people want to buy Redfish. Before purchasing this fish, people want to know if it is expensive or cheap.
It is a trending question. In the southeast, Redfish is a popular fishing game naturally. And this isn't easy to catch. Because this is not a common fish as others.
That's why this fish is not cheap. It is a costly fish. You need to give $36 per inch of Redfish. You will get it fully cut and clean. You can save money to buy fish and clean it yourself.
How to Grill Redfish
As I already said, you cannot eat raw Redfish. However, you have to cook this properly to eat. It would be best if you grill Redfish. You will get the best taste from grilling it.
Do you know how to grill it? If you don't know, then don't worry. Here I will tell you in detail about the process of grilling Redfish. So, let's learn the process:
What you will need
Before grilling your fish, you have to manage some elements. Without these elements, you cannot grill your fish. However, you need to know all the items. So, let's learn about this:
- 1/4 teaspoon- dried thyme
- 1/4 cup- Extra virgin olive oil
- 1/4 cup- of Worcestershire sauce
- 1/4 – 1/2 Teaspoon- cayenne pepper
- 1 lemon
- 1/2 stick butter
- 1 bunch – of parsley
- 1 yellow onion
- 2 whole garlic cloves
- 1 Tablespoon paprika
Process of Grilling Redfish
- First, cut the Redfish and put them in a bowl
- Pour the marinade ingredients into that bowl and rub well. After it is done, please set it to the other side.
- Cut the lemon, onion, and garlic
- Squeeze the lemon well over the fish
- Now, put the onion and garlic on the fish. Keep marinating them for 30 minutes.
- Now heat your grill to medium heat. Then place the filets on the grill with their meat side down.
- Once the grill marks are visible on the meaty side, turn the meaty filet side up. Add onion and garlic pieces.
- After cooking the fish for 20 minutes, place the cast iron saucepan on the grill.
- Now add the butter. When it is melted, half remove the pan from the grill. Then add parsley to the grill.
- Add sea salt and, of course, a squeeze of lemon for extra flavor.
- Now, remove the red drum from your grill and pour the sauce over the top of the grill. You can also add some sliced lemon to the grill.
So, I tried to tell everything about Redfish in this article. However, most people request me to write what is Redfish and what does Redfish taste like. Redfish is one of the most popular fish on the seaside. That's why people are so fascinated with this fish.